Following on from the success of our bespoke range of fresh sausages we began to develop a range of burgers in 2012 with a view to following the same ethos. With complete control of the manufacturing process we have been able to create a range of fresh and frozen beef burgers which is continually being developed and expanded.
Our award-winning Classic Range includes Prime, Premium and Gourmet Beef Burgers, Organic and Mince Patties.
We don’t just offer beef burgers and we aim to cater for all needs and occasions. Sage & Onion, Venison and Lamb Kofta are just some of the varieties now available to help add variety and interest to your menu.
We also make our own fresh meatballs on site – and these are becoming increasingly popular with our customers. Italian Beef, Mediterranean Pork and Spiced Lamb are just a few of the delicious meatball varieties our product development team have created.